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English Researchers Help to Safeguard Cocoa Crops | Food Manufacturing

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CPG Connect | Status: is encouraging members to get involved i... Read more
Posted in March
by Andy Szal, Digital Reporter

Consumers in developed countries tend to take the humble chocolate bar for granted.

But the world's multi-billion dollar chocolate market relies on a fragile plant and faces volatile global economic factors.

http://www.foodmanufacturing.com/news/2015/03/english-researchers-help-safeguard-cocoa-crops
 

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